ATI > LPN

Exam Review

LPN ATI Fundamental Exam Paredes

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Total Questions : 50

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Question 1:

The nurse reminds the patient that the salivary glands excrete saliva, which starts the digestion of

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Question 2:

The patient eats a lot of Mexican dishes. In trying to cut down on fat intake, they should.

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Question 3:

A patient admitted to the acute care facility through the emergency department has jewelry and a large amount of money. The most efficient intervention for these valuables would be:

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Question 4:

A mainstay of the Asian diet that is a good source of protein is

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Question 5:

The most commonly lost items when a patient is transferred are

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Question 6:

A nurse is assisting an adolescent client in the selection of complementary protein sources on the lunch menu. The client is a vegetarian who likes milk products but does not like beans. Which of the following food items should the nurse recommend?

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Question 7:

As a member of the health care team, the LPN/LVN understands that discharge planning for the hospitalized patient begins:

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Question 8:

A nurse is assisting with teaching a class about nutrients. The nurse should include that which of the following is a function of fats?

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Question 9:

A nurse is collecting data from a client who has an inadequate dietary intake of omega-3 fatty acids. Which of the following findings should the nurse examine for?

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Question 10:

The portion of carbohydrates that cannot be broken down by intestinal enzymes and digestive juices is

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