A starvation condition common in children specifically after weaning from breast milk is:
kwashiorkor
lactose intolerance
amino acid poisoning
malnutrition
The Correct Answer is A
A. Kwashiorkor is a severe form of malnutrition that occurs when a child is weaned from breast milk and lacks sufficient protein intake.
B. Lactose intolerance refers to the body's inability to digest lactose, a sugar found in milk, leading to gastrointestinal symptoms when dairy products are consumed.
C. Amino acid poisoning is an acute condition caused by excessive intake of a specific amino acid beyond the body's capacity to metabolize it, resulting in toxicity.
D. Malnutrition is a general term referring to inadequate nutrition, which can encompass various conditions, including kwashiorkor.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is B
Explanation
A. Routine admissions under managed care plans might not require patients to be admitted several days before the procedure; often, it depends on the nature of the procedure or treatment.
B. Patients admitted under managed care plans usually require preapproval or authorization from the insurance company or managed care organization before admission for non-emergency procedures.
C. Payment of deductibles can vary based on the specific terms of the insurance plan, but it's not necessarily tied to the admission process under managed care plans.
D. Medicare is a government-sponsored health insurance program for individuals aged 65 and older or those with certain disabilities, but it's not directly related to the process of routine admission under managed care plans.
Correct Answer is D
Explanation
A. Writing dietary goals or objectives usually comes after the assessment phase when the nurse and client set specific objectives based on the assessment findings.
B. Collaborating with the client to determine interventions is a crucial step in the planning phase that follows the assessment phase.
C. Developing a nutritional nursing diagnosis is part of the diagnostic phase and might come after the assessment, where data are analyzed to identify nutrition-related problems.
D. Physical measures of a person's size, form, and functional capacities, including height, weight, body mass index (BMI), skinfold thickness, etc., are fundamental aspects of a nutritional assessment.
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