A nurse is assisting with teaching a client about water-soluble vitamins. Which of the following vitamins should the nurse include?

A nurse is collecting data from a client who has an inadequate dietary intake of fiber. Which of the following findings should the nurse expect?

A nurse is assisting with teaching a client about nutritional supplements. Which of the following supplements is used to promote heart health?

Which of the following are water-soluble vitamins?

Select all that apply.

A lactovegetarian will eat:

A nurse is assisting an adolescent client in the selection of complementary protein sources on the lunch menu. The client is a vegetarian who likes milk products but does not like beans. Which of the following food items should the nurse recommend?

A nurse is assisting with teaching a class about the process of digestion. The nurse should include that food is transported through the gastrointestinal tract starting from which of the following locations?

A patient has been transferred to your unit. The transferring nurse has given you a report on the patient's condition and helped you settle them in bed. Your next priority would be to:

A nurse is reinforcing dietary teaching with a client who has iron deficiency anemia. The nurse should explain that which of the following food sources contains iron that is most easily absorbed by the body?

The nurse is aware that patients who are admitted to the acute care facility as a routine admission under a managed care plan:

Obtaining prior insurance authorization for admission to the hospital is usually the responsibility of the: