A patient admitted to the acute care facility through the emergency department has jewelry and a large amount of money. The most efficient intervention for these valuables would be:
Send them home with a family member.
Lock them in the narcotics cabinet in the nursing unit.
Put them away quickly in the patient's closet.
Place them in a valuables envelope and have them locked in the agency safe.
The Correct Answer is D
A. Sending valuables home with a family member might not be feasible or safe in an emergency situation.
B. Locking valuables in the narcotics cabinet is not appropriate; this cabinet is typically designated for medication storage, not personal items.
C. Placing valuables in the patient's closet doesn't ensure their security; it's not a designated secure area.
D. Using a valuables envelope and securing them in the agency safe ensures the security of the patient's belongings while they are hospitalized.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is B
Explanation
A. Spinach contains iron, but it's a non-heme source of iron, which is less readily absorbed by the body compared to heme iron.
B. Chicken contains heme iron, which is more easily absorbed by the body compared to non-heme iron found in plant-based sources.
C. Dried apricots contain non-heme iron, which is less easily absorbed than heme iron.
D. Lentils contain non-heme iron, which is also less easily absorbed compared to heme iron sources like chicken.
Correct Answer is D
Explanation
A. Writing dietary goals or objectives usually comes after the assessment phase when the nurse and client set specific objectives based on the assessment findings.
B. Collaborating with the client to determine interventions is a crucial step in the planning phase that follows the assessment phase.
C. Developing a nutritional nursing diagnosis is part of the diagnostic phase and might come after the assessment, where data are analyzed to identify nutrition-related problems.
D. Physical measures of a person's size, form, and functional capacities, including height, weight, body mass index (BMI), skinfold thickness, etc., are fundamental aspects of a nutritional assessment.
Whether you are a student looking to ace your exams or a practicing nurse seeking to enhance your expertise , our nursing education contents will empower you with the confidence and competence to make a difference in the lives of patients and become a respected leader in the healthcare field.
Visit Naxlex, invest in your future and unlock endless possibilities with our unparalleled nursing education contents today