The nurse is providing education to a client with an immunodeficiency disorder. Which instruction is essential for the client's self-management and treatment?

"Practice proper hand hygiene and infection prevention measures."

"Engage in intense physical activities to boost your immune system."

"Limit your fluid intake to avoid fluid overload."

"Consume a diet rich in raw and undercooked meat for added nutrients."

Answer and Explanation

The Correct Answer is A

Explanation: The correct answer is a. "Practice proper hand hygiene and infection prevention measures." Proper hand hygiene, including regular handwashing with soap and water, is essential for clients with immunodeficiency disorders to reduce the risk of acquiring infections. It is one of the most effective ways to prevent the transmission of pathogens.

Incorrect choices:

b. Engaging in intense physical activities is not recommended for clients with immunodeficiency disorders, as it can put additional stress on the immune system. Moderate, regular exercise is beneficial for overall health, but extreme physical activities may be harmful to the immune system.

c. There is no need for clients with immunodeficiency disorders to limit their fluid intake unless they have a medical condition that requires fluid restriction. Adequate fluid intake is essential for overall health and immune function.

d. Consuming a diet rich in raw and undercooked meat is not recommended for clients with immunodeficiency disorders, as it can increase the risk of foodborne infections. It is important for these clients to follow food safety guidelines and avoid consuming raw or undercooked meat.

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Correct Answer is C

Explanation

Explanation: The correct answer is c. Ensuring the client receives antiretroviral therapy (ART) as prescribed. ART is the mainstay of treatment for HIV infection and is essential for suppressing viral replication, improving immune function, and preventing disease progression.

Incorrect choices:

a. Encouraging strenuous physical activities is not recommended for clients with HIV infection, as it may place additional stress on the immune system and exacerbate symptoms.

b. While a balanced diet is essential for overall health, there is no specific evidence that a diet high in raw fruits and vegetables alone can boost the immune system sufficiently to manage HIV infection.

d. Clients with HIV infection should follow infection control precautions to prevent the transmission of the virus to others. Interacting freely with other clients may put them and others at risk of infection transmission.

A. Encourage the client to engage in vigorous physical activities to strengthen the immune system. B. Limit the client's exposure to visitors and restrict contact with other clients in the healthcare setting. C. Administer live vaccines to boost the client's immune response. D. Encourage the client to eat a diet high in fresh fruits and vegetables to improve immune function.

Correct Answer is B

Explanation

Explanation: The correct answer is b. Limit the client's exposure to visitors and restrict contact with other clients in the healthcare setting. Clients with immunodeficiency disorders are at a higher risk of infections due to their weakened immune system. Restricting exposure to potential sources of infection, such as visitors and other sick clients, can help minimize the risk of acquiring infections.

Incorrect choices:

a. Engaging in vigorous physical activities may not be appropriate for clients with immunodeficiency disorders, as it can lead to an increased risk of infections and may not strengthen the immune system in these individuals.

c. Live vaccines are contraindicated for clients with immunodeficiency disorders, as they can cause severe infections in this population. Only inactivated vaccines are recommended to avoid the risk of vaccine-associated infections.

d. While a healthy diet is essential for overall well-being, there is no specific evidence to suggest that a diet high in fresh fruits and vegetables will improve immune function in clients with immunodeficiency disorders. Dietary considerations for these clients may include avoiding certain high-risk foods, but it should be discussed with the healthcare provider based on the specific immunodeficiency disorder.

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The nurse is providing education to a client with an immunodeficiency disorder. Which instruction is essential for the client's self-management and treatment?

Nursing Test Bank

Naxlex Comprehensive Predictor Exams

The nurse is caring for a client with human immunodeficiency virus (HIV) infection. Which intervention should the nurse include in the client's plan of care?

Correct Answer is C

Explanation

The nurse is caring for a client with immunodeficiency disorder. Which nursing intervention should be included in the care plan?

Correct Answer is B

Explanation

Which of the following is a common clinical manifestation of immunodeficiency disorders?

Which type of immunodeficiency disorder is characterized by a defect in T cell function and is often associated with developmental delays, chronic infections, and autoimmune manifestations?

The nurse is caring for a child with severe combined immunodeficiency (SCID). Which precaution should the nurse take to protect the child from infections?

Which type of immunodeficiency disorder is inherited in an X-linked recessive pattern and primarily affects males, leading to the absence of mature B cells and immunoglobulins?

The nurse is caring for a client with an immunodeficiency disorder. Which precaution should the nurse take when caring for the client?

Which of the following immunodeficiency disorders is characterized by a deficiency of immunoglobulin A (Ig

Which type of immunodeficiency disorder is characterized by a lack of T cell function and is often referred to as "bubble boy disease"?

The nurse is caring for a client suspected of having an immunodeficiency disorder. Which diagnostic test should the nurse anticipate being prescribed for the client?