A mainstay of the Asian diet that is a good source of protein is

Rice

Soybeans

Mushrooms

Bamboo shoots

Answer and Explanation

The Correct Answer is B

A.   Rice is a staple carbohydrate in Asian diets but is not a significant source of protein.
B.   Soybeans are commonly used in Asian cuisine and are an excellent source of plant-based protein.
C.   While mushrooms are utilized in Asian cooking, they are not primarily considered a significant protein source.
D.   Bamboo shoots are a vegetable commonly used in Asian dishes but are not notably high in protein.

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Correct Answer is C

Explanation

A. Wheat toast with a peeled apple contains fiber from the apple but might have less fiber compared to other whole-grain options.
B. A biscuit and grapefruit might provide some fiber from the grapefruit, but the biscuit might not be high in fiber.
C. Shredded wheat is a whole-grain cereal that tends to be higher in fiber, and adding a banana further increases the fiber content.
D. White toast with an orange provides some fiber from the orange, but white toast itself lacks significant fiber content compared to whole-grain options like shredded wheat.

A. at the time of admission. B. immediately following diagnostic procedures or surgery. C. as soon as a family meeting is scheduled. D. the day before discharge.

Correct Answer is A

Explanation

A. Discharge planning ideally begins as soon as the patient is admitted to the hospital to ensure a smooth transition and continuity of care post-discharge.
B. While discharge planning intensifies after procedures or surgery, the groundwork for planning should begin earlier during the admission process.
C. While family meetings are crucial for effective communication and planning, discharge planning ideally starts earlier, not necessarily when the meeting is scheduled.
D. Waiting until the day before discharge is not considered optimal for comprehensive discharge planning, as it may not allow sufficient time for arrangements and coordination.

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A mainstay of the Asian diet that is a good source of protein is

Nursing Test Bank

Naxlex Comprehensive Predictor Exams

The nurse evaluates the patient's understanding of the fiber content of grains and cereals when the patient selects:

Correct Answer is C

Explanation

As a member of the health care team, the LPN/LVN understands that discharge planning for the hospitalized patient begins:

Correct Answer is A

Explanation

The nurse is aware that vitamin B12 is absorbed in the:

A nurse is reinforcing dietary teaching with a client who has iron deficiency anemia. The nurse should explain that which of the following food sources contains iron that is most easily absorbed by the body?

The body's use of protein and muscle breakdown to combat starvation is known as:

A nurse is collecting data from a client who has an inadequate dietary intake of omega-3 fatty acids. Which of the following findings should the nurse examine for?

Which food makes up half of the USDA MyPlate?

A nurse is caring for a client who has a body mass index (BMI) of 18. The nurse should place the client in which of the following BMI categories?

A nurse is assisting an adolescent client in the selection of complementary protein sources on the lunch menu. The client is a vegetarian who likes milk products but does not like beans. Which of the following food items should the nurse recommend?

The nurse is aware that patients who are admitted to the acute care facility as a routine admission under a managed care plan: