The nurse evaluates the patient's understanding of the fiber content of grains and cereals when the patient selects:

wheat toast with a peeled apple

a biscuit and grapefruit

shredded wheat with a banana

white toast with an orange

Answer and Explanation

The Correct Answer is C

A.   Wheat toast with a peeled apple contains fiber from the apple but might have less fiber compared to other whole-grain options.
B.   A biscuit and grapefruit might provide some fiber from the grapefruit, but the biscuit might not be high in fiber.
C.   Shredded wheat is a whole-grain cereal that tends to be higher in fiber, and adding a banana further increases the fiber content.
D.   White toast with an orange provides some fiber from the orange, but white toast itself lacks significant fiber content compared to whole-grain options like shredded wheat.

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Correct Answer is A

Explanation

A. A bagel with cream cheese provides complementary proteins from the combination of wheat and dairy, suitable for a vegetarian who consumes milk products but dislikes beans.
B. Baked potato with sour cream lacks a complete protein source, as neither potato nor sour cream alone provides all essential amino acids.
C. Fruit salad and carrot sticks do not contain significant amounts of protein.
D. Peanut butter and jelly with enriched bread might seem suitable, but since the client dislikes beans, it's possible they may not prefer peanut butter either.

A. muscle and nerve function B. absorption of vitamins C. metabolism of proteins D. maintaining fluid balance

Correct Answer is A

Explanation

A. Minerals play a crucial role in muscle contraction, nerve transmission, and the overall function of muscles and nerves throughout the body.
B. Vitamins and minerals have a complex interplay, but minerals themselves do not directly facilitate the absorption of vitamins.
C. Proteins are primarily metabolized with the help of enzymes, not minerals.
D. Fluid balance regulation involves minerals like sodium and potassium but is not the sole function of minerals.

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The nurse evaluates the patient's understanding of the fiber content of grains and cereals when the patient selects:

Nursing Test Bank

Naxlex Comprehensive Predictor Exams

A nurse is assisting an adolescent client in the selection of complementary protein sources on the lunch menu. The client is a vegetarian who likes milk products but does not like beans. Which of the following food items should the nurse recommend?

Correct Answer is A

Explanation

Minerals are necessary for:

Correct Answer is A

Explanation

The patient eats a lot of Mexican dishes. In trying to cut down on fat intake, they should.

A patient has an acute care facility discharge order for later that day. The LPN/LVN understands that part of the discharge process to be performed by a registered nurse is:

The nurse reminds the patient that the salivary glands excrete saliva, which starts the digestion of

The nurse uses a chart to show an obese patient who is trying to lose weight by counting the calories that each gram of carbohydrate supplies _ calories.

The nurse is aware that patients who are admitted to the acute care facility as a routine admission under a managed care plan:

A nurse is assisting with teaching a class about minerals. Which of the following minerals is needed for the transport of oxygen?

A nurse is calculating a client's body mass index (BMI). Which of the following information does the nurse require?

New orders have been written by the primary care provider for a patient admitted to a skilled nursing facility. After transcription, the orders will be verified by the: