A nurse is assisting with teaching a client who is on a soft diet. Which of the following foods should the nurse include in the teaching?
Raw vegetables
Fruit with the skin
Ground beef
High-fiber cereals
The Correct Answer is C
A. Raw vegetables are generally harder and might not be suitable for a soft diet due to their texture.
B. Fruits with the skin might be challenging to chew and are not recommended for a soft diet.
C. Ground beef can be a suitable protein source for a soft diet as it can be cooked until it's tender and easy to chew.
D. High-fiber cereals might not be suitable for a soft diet as they could be difficult to chew and swallow.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is C
Explanation
A. The duodenum is the first part of the small intestine where a significant amount of digestion takes place, but vitamin B12 is primarily absorbed in the lower part of the small intestine, called the ileum.
B. The stomach plays a role in releasing intrinsic factor, which helps in the absorption of vitamin B12, but the actual absorption occurs in the small intestine.
C. Vitamin B12 absorption primarily occurs in the lower part of the small intestine (ileum), facilitated by intrinsic factors.
D. The large intestine primarily absorbs water and electrolytes; it is not a site for vitamin B12 absorption.
Correct Answer is B
Explanation
A. Glucose is a simple sugar and is readily broken down and absorbed by the body for energy.
B. Fiber, a type of carbohydrate, cannot be digested by human digestive enzymes. It passes through the digestive system intact, aiding in bowel movements and promoting gut health.
C. Glycerol is a component of triglycerides (fats) and can be metabolized by the body for energy.
D. Fatty acids are the building blocks of fats and are broken down by digestive enzymes for absorption.
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