Which of the following foods should a client with leukemia avoid?

Stewed apples

White bread

Well done steak

Carrot sticks

Answer and Explanation

The Correct Answer is C

A.   Stewed apples are generally safe for a client with leukemia unless there are specific dietary restrictions.
B.   While white bread is not typically contraindicated for leukemia patients, it is generally advisable to consume whole grains for better nutrition.
C.   Well-done steak may pose a risk of bacterial contamination, especially for immunocompromised individuals such as those with leukemia. Therefore, it is advisable to avoid undercooked or raw meats.
D.   Carrot sticks are generally safe and nutritious for individuals with leukemia unless there are specific dietary restrictions.

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Free Nursing Study Resources

Correct Answer is ["A","B","D"]

Explanation

A. Irregularly irregular: Atrial fibrillation is characterized by an irregularly irregular rhythm.
B. No identifiable P waves: P waves are typically absent in atrial fibrillation or may be difficult to identify.
C. PR interval is not typically measured in atrial fibrillation as it is not relevant to the rhythm.
D. Atrial rate not measurable: The atrial rate in atrial fibrillation is not measurable due to the rapid and irregular nature of the rhythm.
E. QRS interval is typically normal in atrial fibrillation and does not exceed 0.10 seconds.

A. BUN 11 mg/dL. serum creatinine 10 mg/dL B. BUN 45 mg/dL. serum creatinine 1.0 mg/dL C. BUN 35 mg/dL, serum creatinine 8 mg/dL D. BUN 10 mg/dL serum creatinine 0.3 mg/dL

Correct Answer is C

Explanation

A. These values are within the normal range and not indicative of chronic kidney disease.
B. While an elevated BUN is present, the serum creatinine level is within the normal range, which is not consistent with chronic kidney disease.
C. Both BUN and serum creatinine levels are elevated, indicating impaired kidney function and consistent with chronic kidney disease.
D. These values are within the normal range and not indicative of chronic kidney disease.

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Which of the following foods should a client with leukemia avoid?

Nursing Test Bank

Naxlex Comprehensive Predictor Exams

Which of the following are rules for atrial fibrillation? Select all that apply

Correct Answer is ["A","B","D"]

Explanation

A nurse is reviewing the laboratory reports for a client who has chronic kidney disease. Which of the following laboratory reports should the nurse expect to find?

Correct Answer is C

Explanation

A nurse is reviewing the medical record for a client who has acute leukemia Exhibits Select words from the choices to fill in each blank in the following sentence The client is at risk for developing and

The nurse reinforces teaching for a patient after a cholecystectomy. The nurse knows that the patient understands the diet if which menu items are selected?

A nurse is reviewing the urinalysis results of a client who reports urinary frequency and burning. Which of the following findings should the nurse report to the provider?

The nursing diagnosis of Excess Fluid Volume is made for a patient with chronic kidney disease. Which of the following data is most important for the nurse to collect for this patient based on the nursing diagnosis?

A nurse is reinforcing teaching with a client who has a urinary tract infection (UTI). Which of the following risk factors should the nurse include in the teaching?

A nurse is collecting data from a client who has end-stage kidney disease and is waiting for transport to dialysis. Which of the following findings should the nurse expect?

Which finding is most important to monitor when caring for a patient with leukemia?

A patient is admitted to the hospital for a splenectomy. The nurse understands that the health-care provider prescribes an injection of vitamin K prior to surgery for which action?