When providing teaching to a 50-year-old female client, which of the following statements should a nurse include in the teaching?
"You should have your fasting blood glucose level checked every 6 years."
"You should have your hearing screened every 5 years."
"You should have your stool tested for blood every other year until the age of 74."
"You should have a complete eye examination every 2 years until the age of 64."
The Correct Answer is D
." Eye health is an essential aspect of overall health, and many eye disorders and diseases can be asymptomatic. The American Optometric Association (AOA) recommends that adults aged 18-64 should have a comprehensive eye exam at least every two years. After age 65, the frequency of eye exams should be increased, depending on the individual's eye health status. During an eye exam, the optometrist or ophthalmologist evaluates the client's visual acuity, peripheral vision, and intraocular pressure, as well as examines the internal and external structures of the eyes to detect any abnormalities. The assessment of the retina is particularly important as it can reveal the presence of chronic diseases such as diabetes, high blood pressure, and macular degeneration.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is B
Explanation
The correct answer is choice B, "Educate children at a day care center about nutrition and exercise." Primary prevention strategies aim to prevent the occurrence of a health problem before it happens. Educating children about healthy eating habits and regular exercise can help prevent obesity from developing in the first place. This is a more effective strategy than simply measuring the BMI of older adults, distributing health-risk appraisal questionnaires, or encouraging enrollment in weight-reduction programs.
Correct Answer is A
Explanation
The first step the nurse should take is to perform a needs assessment. This involves determining the specific needs of the older adults who will be served by the mobile meal program. The nurse should identify the target population and assess their nutritional needs, dietary restrictions, and food preferences. The nurse should also determine the availability of transportation for the delivery of meals and the potential need for volunteers. Once the needs assessment is complete, the nurse can begin to develop a plan for the program.
Inquiring about the availability of volunteers (choice B) and determining potential funding sources for the program (choice D) are important steps, but they should come after performing a needs assessment. Identifying alternative solutions (choice C) may be necessary at some point, but it is not the first step.
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