The patient eats a lot of Mexican dishes. In trying to cut down on fat intake, they should.
Eat soft tacos rather than fried tacos.
Use extra hot peppers on food to "cut the fat."
Refrain from eating any Mexican dishes.
Ask for meat enchiladas rather than cheese enchiladas.
The Correct Answer is A
A. Soft tacos are typically lower in fat compared to fried tacos, which are cooked in oil or deep-fried.
B. Extra hot peppers won't directly reduce fat content; they may add flavor but won't decrease fat.
C. Avoiding Mexican dishes altogether is an extreme measure and not necessary for reducing fat intake.
D. Choosing meat enchiladas over cheese enchiladas might reduce saturated fat, but it depends on the specific preparation method.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is ["A","E"]
Explanation
A. B6 (pyridoxine) is a water-soluble vitamin that plays roles in metabolism, red blood cell production, and the nervous system.
B. Vitamin K is a fat-soluble vitamin responsible for blood clotting and is not water-soluble.
C. Vitamin A is a fat-soluble vitamin important for vision, immune function, and skin health, not water-soluble.
D. Vitamin E is a fat-soluble antioxidant vitamin, not water-soluble.
E. Vitamin C (ascorbic acid) is a water-soluble vitamin crucial for collagen synthesis, antioxidant function, and immune support.
Correct Answer is B
Explanation
A. Lactose intolerance is more related to the absence of the enzyme lactase, which breaks down lactose (milk sugar) and can occur in individuals regardless of their dietary choices.
B. Vegan diets may lack sufficient intake of absorbable iron, as plant-based sources of iron (non-heme iron) are not as readily absorbed by the body compared to heme iron found in animal products. This can put vegans at a higher risk of iron deficiency.
C. Diabetes risk is influenced by various factors, including genetics and lifestyle, rather than specifically by following a vegan diet.
D. Pneumonia risk is not directly associated with following a vegan diet but can be influenced by overall health, immune function, and exposure to pathogens.
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