The patient eats a lot of Mexican dishes. In trying to cut down on fat intake, they should.

Eat soft tacos rather than fried tacos.

Use extra hot peppers on food to "cut the fat."

Refrain from eating any Mexican dishes.

Ask for meat enchiladas rather than cheese enchiladas.

Answer and Explanation

The Correct Answer is A

A.   Soft tacos are typically lower in fat compared to fried tacos, which are cooked in oil or deep-fried.
B.   Extra hot peppers won't directly reduce fat content; they may add flavor but won't decrease fat.
C.   Avoiding Mexican dishes altogether is an extreme measure and not necessary for reducing fat intake.
D.   Choosing meat enchiladas over cheese enchiladas might reduce saturated fat, but it depends on the specific preparation method.

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Correct Answer is B

Explanation

A. Glucose is a simple sugar and is readily broken down and absorbed by the body for energy.
B. Fiber, a type of carbohydrate, cannot be digested by human digestive enzymes. It passes through the digestive system intact, aiding in bowel movements and promoting gut health.
C. Glycerol is a component of triglycerides (fats) and can be metabolized by the body for energy.
D. Fatty acids are the building blocks of fats and are broken down by digestive enzymes for absorption.

A. Check the MAR or eMAR to see what medications they are receiving. B. Read all the orders the primary care provider has written. C. Document the transfer in the medical record. D. Perform a head-to-toe assessment.

Correct Answer is A

Explanation

A. Checking the Medication Administration Record (MAR) or electronic MAR (eMAR) is a priority to ensure continuity of care and administer medications as prescribed in a timely manner.
B. Reviewing the orders is important but may not be the immediate priority compared to ensuring the patient's medication needs are addressed.
C. Documenting the transfer in the medical record is essential but may be done after the initial assessment and administration of necessary medications.
D. Performing a head-to-toe assessment is important but typically comes after addressing immediate needs such as medication administration, especially if the patient has specific medication schedules.

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The patient eats a lot of Mexican dishes. In trying to cut down on fat intake, they should.

Nursing Test Bank

Naxlex Comprehensive Predictor Exams

The portion of carbohydrates that cannot be broken down by intestinal enzymes and digestive juices is

Correct Answer is B

Explanation

A patient has been transferred to your unit. The transferring nurse has given you a report on the patient's condition and helped you settle them in bed. Your next priority would be to:

Correct Answer is A

Explanation

The nurse uses a chart to show an obese patient who is trying to lose weight by counting the calories that each gram of carbohydrate supplies _ calories.

A nurse is assisting with teaching a client about water-soluble vitamins. Which of the following vitamins should the nurse include?

A nurse is caring for a client who has a body mass index (BMI) of 18. The nurse should place the client in which of the following BMI categories?

A nurse is collecting data from a client who has an inadequate dietary intake of omega-3 fatty acids. Which of the following findings should the nurse examine for?

The nurse is aware that vitamin B12 is absorbed in the:

The nurse is aware that vitamin B12 is absorbed in the:

Obtaining prior insurance authorization for admission to the hospital is usually the responsibility of the:

A nurse is assisting an adolescent client in the selection of complementary protein sources on the lunch menu. The client is a vegetarian who likes milk products but does not like beans. Which of the following food items should the nurse recommend?