A nurse is assisting with teaching a client who is on a low potassium diet which of the following instructions should the nurse include?
Avoid using salt substitutes when cooking.
Replace sugar with molasses when baking.
Choose orange juice instead of apple juice.
Eat granola for breakfast.
The Correct Answer is A
A. Salt substitutes often contain potassium chloride, which can significantly increase potassium intake. For someone on a low-potassium diet, it's essential to avoid these substitutes.
B. Molasses does not inherently have a higher potassium content than sugar, so this substitution does not significantly impact potassium intake.
C. Orange juice typically has a higher potassium content than apple juice, so this recommendation could increase potassium intake, contrary to a low-potassium diet.
D. Granola can contain varying amounts of potassium depending on the ingredients, so it might not always align with a low-potassium diet.
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Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is A
Explanation
A. Orienting the patient to the location of the call bell and instructing on its use is crucial for patient safety and assistance, enabling them to call for help when needed.
B. Discussing the expected cost of the room per day may be important but is typically handled by the administrative or financial services staff, not part of the nursing orientation.
C. Shift change times are important for staff but are less pertinent to a patient's immediate needs and orientation to the unit.
D. While creating a comfortable and friendly atmosphere is important, addressing the patient informally by their first name should be done only if the patient expresses a preference for it; it's not part of standard orientation.
Correct Answer is B
Explanation
A. Folic acid is mainly known for its role in preventing neural tube defects in pregnant women and supporting red blood cell production.
B. Omega-3 fatty acids, found in fish oil supplements, have shown benefits in promoting heart health by reducing the risk of cardiovascular diseases, improving lipid profiles, and supporting heart function.
C. Lutein is primarily associated with eye health, particularly in reducing the risk of age-related macular degeneration.
D. Vitamin D plays a role in bone health and immune function but isn't specifically targeted for heart health.
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