The best snack for a school-age child is:

chocolate-covered ice cream bar,

popcorn and a juice box

peanut butter on apple

Cookies and milk

Answer and Explanation

The Correct Answer is C

A.   A chocolate-covered ice cream bar is high in sugar and fat, lacking in nutritional value.
B.   Popcorn and a juice box can be acceptable, but popcorn might not be suitable for younger children due to choking hazards, and juice boxes are often high in sugar.
C.   Peanut butter on apple combines protein from peanut butter with vitamins and fiber from the apple, making it a healthier and more balanced snack choice.
D.   Cookies and milk provide sugar and fat without many essential nutrients, not an ideal snack for everyday consumption.

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Correct Answer is D

Explanation

A. Writing dietary goals or objectives usually comes after the assessment phase when the nurse and client set specific objectives based on the assessment findings.
B. Collaborating with the client to determine interventions is a crucial step in the planning phase that follows the assessment phase.
C. Developing a nutritional nursing diagnosis is part of the diagnostic phase and might come after the assessment, where data are analyzed to identify nutrition-related problems.
D. Physical measures of a person's size, form, and functional capacities, including height, weight, body mass index (BMI), skinfold thickness, etc., are fundamental aspects of a nutritional assessment.

A. Spinach B. Chicken C. Dried apricots D. Lentils

Correct Answer is B

Explanation

A. Spinach contains iron, but it's a non-heme source of iron, which is less readily absorbed by the body compared to heme iron.
B. Chicken contains heme iron, which is more easily absorbed by the body compared to non-heme iron found in plant-based sources.
C. Dried apricots contain non-heme iron, which is less easily absorbed than heme iron.
D. Lentils contain non-heme iron, which is also less easily absorbed compared to heme iron sources like chicken.

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The best snack for a school-age child is:

Nursing Test Bank

Naxlex Comprehensive Predictor Exams

For a nurse to perform a nutritional assessment, which of the following is necessary?

Correct Answer is D

Explanation

A nurse is reinforcing dietary teaching with a client who has iron deficiency anemia. The nurse should explain that which of the following food sources contains iron that is most easily absorbed by the body?

Correct Answer is B

Explanation

A nurse is assisting an adolescent client in the selection of complementary protein sources on the lunch menu. The client is a vegetarian who likes milk products but does not like beans. Which of the following food items should the nurse recommend?

The best snack for a school-age child is:

Which food makes up half of the USDA MyPlate?

The nurse orienting a new patient to the unit would include:

The greatest priority during patient orientation to the unit is to show or tell the patient how to:

Obtaining prior insurance authorization for admission to the hospital is usually the responsibility of the:

A nurse is collecting data from a client who has an inadequate dietary intake of omega-3 fatty acids. Which of the following findings should the nurse examine for?

A nurse is assisting with teaching a class about the process of digestion. The nurse should include that food is transported through the gastrointestinal tract starting from which of the following locations?