As a member of the health care team, the LPN/LVN understands that discharge planning for the hospitalized patient begins:

at the time of admission.

immediately following diagnostic procedures or surgery.

as soon as a family meeting is scheduled.

the day before discharge.

Answer and Explanation

The Correct Answer is A

A.   Discharge planning ideally begins as soon as the patient is admitted to the hospital to ensure a smooth transition and continuity of care post-discharge.
B.   While discharge planning intensifies after procedures or surgery, the groundwork for planning should begin earlier during the admission process.
C.   While family meetings are crucial for effective communication and planning, discharge planning ideally starts earlier, not necessarily when the meeting is scheduled.
D.   Waiting until the day before discharge is not considered optimal for comprehensive discharge planning, as it may not allow sufficient time for arrangements and coordination.

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Correct Answer is A

Explanation

A. Checking the Medication Administration Record (MAR) or electronic MAR (eMAR) is a priority to ensure continuity of care and administer medications as prescribed in a timely manner.
B. Reviewing the orders is important but may not be the immediate priority compared to ensuring the patient's medication needs are addressed.
C. Documenting the transfer in the medical record is essential but may be done after the initial assessment and administration of necessary medications.
D. Performing a head-to-toe assessment is important but typically comes after addressing immediate needs such as medication administration, especially if the patient has specific medication schedules.

A. Bagel with cream cheese B. Baked potato with sour cream C. Fruit salad and carrot sticks D. Peanut butter and jelly with enriched bread

Correct Answer is A

Explanation

A. A bagel with cream cheese provides complementary proteins from the combination of wheat and dairy, suitable for a vegetarian who consumes milk products but dislikes beans.
B. Baked potato with sour cream lacks a complete protein source, as neither potato nor sour cream alone provides all essential amino acids.
C. Fruit salad and carrot sticks do not contain significant amounts of protein.
D. Peanut butter and jelly with enriched bread might seem suitable, but since the client dislikes beans, it's possible they may not prefer peanut butter either.

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As a member of the health care team, the LPN/LVN understands that discharge planning for the hospitalized patient begins:

Nursing Test Bank

Naxlex Comprehensive Predictor Exams

A patient has been transferred to your unit. The transferring nurse has given you a report on the patient's condition and helped you settle them in bed. Your next priority would be to:

Correct Answer is A

Explanation

A nurse is assisting an adolescent client in the selection of complementary protein sources on the lunch menu. The client is a vegetarian who likes milk products but does not like beans. Which of the following food items should the nurse recommend?

Correct Answer is A

Explanation

The nurse is aware that vitamin B12 is absorbed in the:

If a baby weighed 7 lbs. at birth, at 1 year of age, they should weigh

A mainstay of the Asian diet that is a good source of protein is

The body's use of protein and muscle breakdown to combat starvation is known as:

The nurse uses a chart to show an obese patient who is trying to lose weight by counting the calories that each gram of carbohydrate supplies _ calories.

The patient eats a lot of Mexican dishes. In trying to cut down on fat intake, they should.

The nurse is aware that patients who are admitted to the acute care facility as a routine admission under a managed care plan:

A nurse is collecting data from a client who has an inadequate dietary intake of vitamin C. Which of the following findings should the nurse expect?