A patient has an acute care facility discharge order for later that day. The LPN/LVN understands that part of the discharge process to be performed by a registered nurse is:
assisting the patient to get dressed.
packing the patient's personal belongings.
writing the discharge instructions.
accompanying the patient to the acute care facility entrance.
The Correct Answer is C
A. Assisting the patient to get dressed might be part of the LPN/LVN's role or a nursing assistant's role but not typically a task performed by a registered nurse during the discharge process.
B. Packing the patient's personal belongings could also be done by the patient or their family, or it might be assisted by nursing staff, but it's not usually a specific responsibility of the registered nurse during discharge.
C. Writing the discharge instructions, which include medication schedules, follow-up care, dietary guidelines, and other critical information, is typically the responsibility of the registered nurse.
D. Accompanying the patient to the acute care facility entrance might be a part of the overall discharge process but is not a task specifically assigned to the registered nurse.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is B
Explanation
A. Proteins and starches together are not represented as one-half of the MyPlate; they are grouped separately.
B. Half of the plate should be filled with fruits and vegetables, which provide vitamins, minerals, fiber, and antioxidants. The other half should be divided between grains and proteins, which provide carbohydrates, protein, iron, and B vitamins.
C. Dairy and fats are important but do not compose half of the MyPlate. Dairy is a separate food group on the plate.
D. Grains and starches are important but do not compose half of the plate according to the MyPlate plan.
Correct Answer is B
Explanation
A. Spinach contains iron, but it's a non-heme source of iron, which is less readily absorbed by the body compared to heme iron.
B. Chicken contains heme iron, which is more easily absorbed by the body compared to non-heme iron found in plant-based sources.
C. Dried apricots contain non-heme iron, which is less easily absorbed than heme iron.
D. Lentils contain non-heme iron, which is also less easily absorbed compared to heme iron sources like chicken.
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