The nurse is providing teaching about accidental poisoning to the family of a 3-year-old.
The nurse understands that a child of this age is at increased risk of accidental ingestion due to which sensory alteration?
A lack of fully developed hearing
A less discriminating sense of touch
Visual acuity that has not fully developed
A less discriminating sense of taste
The Correct Answer is D
A. Hearing is not directly related to the risk of accidental ingestion.
B. Touch is not typically involved in the identification of substances for ingestion.
C. Visual acuity plays a role in identifying substances but may not directly influence the risk of accidental ingestion.
D. At the age of 3, children may have a less discriminating sense of taste, making them more likely to put potentially harmful substances in their mouths.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is C
Explanation
A. While screening for abuse is important in all children, it may not be the priority in this case without specific indications.
B. Screening for congenital defects may be relevant but may not be the priority unless indicated by the child's medical history or initial assessment.
C. Screening for infectious diseases is important, especially in internationally adopted children, to detect and manage any communicable diseases that may be prevalent in their country of origin.
D. Screening for childhood illnesses is important but may not be the priority compared to screening for infectious diseases given the child's international adoption status.
Correct Answer is ["A","B","D","E"]
Explanation
A. Toddlers require adequate calcium intake for proper bone development, with an average intake of around 700 mg per day.
B. Adequate calcium intake, along with appropriate exercise, helps in proper bone mineralization, ensuring healthy bone development.
C. Restricting fat intake is not recommended for children younger than 2 years, as they need fats for brain development and overall growth.
D. Extending breastfeeding into toddlerhood provides numerous health benefits, including optimal nutrition, immune support, and emotional bonding.
E. Weaning from the bottle should occur by 6 to 12 months of age to prevent dental caries, ear infections, and overfeeding.
F. Toddlers tend to have low iron intake due to their preference for milk and other non-iron-rich foods, which can lead to iron deficiency anemia.
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