A nurse is preparing to perform a blood glucose test. After performing hand hygiene and donning gloves, in which order should the nurse perform the following actions to obtain a capillary blood sample? (Move the steps into the box on the right, placing them in the order of performance. Use all the steps.)

A. Elevate the head of the client's bed for 1 hr after the feeding:Elevating the head of the bed helps prevent aspiration and promotes proper digestion by using gravity to keep the feeding solution in the stomach or jejunum.

B. Administer the feeding solution at a cold temperature: Feeding solutions should be administered at room temperature to prevent gastrointestinal discomfort or cramping.

C. Rotate the jejunostomy tube once per day:
Rotation of the jejunostomy tube is not a standard practice. Jejunostomy tubes are typically secured in place, and rotation is not necessary.

D. Flush the tube with 90mL of sterile water before and after the feeding:
Typically, the tube is flushed with about 30 mL of water before and after feedings to ensure patency and prevent clogging, not 90 mL.

Choice A Reason:

Placing white tape on the edges of stairs is not appropriate. While highlighting the edges of stairs can help improve visibility, white tape might not provide sufficient contrast or durability. Instead, using non-slip strips or adding handrails to stairs would be more effective for preventing falls.

Choice B Reason:

Placing area rugs on wooden floors is not appropriate. Area rugs on wooden floors can pose a tripping hazard, especially for older adults who might have mobility issues. They can easily slip or trip on loose rugs. Securing rugs with non-slip backing or removing them entirely is a better safety measure.

Choice C Reason:

Running wires and cords under carpeting is not appropriate. Running wires and cords under carpeting can create tripping hazards and increase the risk of electrical issues, including potential overheating and fire hazards. It's safer to secure cords along walls or use cord covers to prevent tripping and reduce potential electrical hazards

Choice D Reason:

Having the furnace inspected every 2 years is appropriate. Regular maintenance and inspection of heating systems, such as furnaces, are essential for ensuring their safe and efficient operation. This action reduces the risk of malfunctions or potential hazards like carbon monoxide leaks, which is particularly crucial for older adults who might be more susceptible to the effects of such issues.