A nurse is planning to teach a client whose provider has prescribed a low-purine diet.
The nurse should plan to instruct the client that he can include which of the following foods in his diet? (Select all that apply.).
Sardines.
Apricots.
Scallops.
Nuts.
Liver.
Correct Answer : B,D
Apricots and nuts are low-purine foods that can be included in a low-purine diet.
Sardines are high in purine and should be limited or avoided.
Scallops are high in purine and should be limited or avoided.
Liver is high in purine and should be limited or avoided.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is ["B","D"]
Explanation
Apricots and nuts are low-purine foods that can be included in a low-purine diet.
Sardines are high in purine and should be limited or avoided.
Scallops are high in purine and should be limited or avoided.
Liver is high in purine and should be limited or avoided.
Correct Answer is B
Explanation
After inhaling deeply using an incentive spirometer, you should hold your breath for 3 to 5 seconds before exhaling.
Choice A is wrong because exhaling slowly through pursed lips is not an instruction for using an incentive spirometer.
Choice C is wrong because placing hands on the upper abdomen during inhalation is not an instruction for using an incentive spirometer.
Choice D is wrong because positioning the mouthpiece.5 cm (1 in) from the mouth is not an instruction for using an incentive spirometer.
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