A nurse is planning to teach a client about a high-potassium diet. Which of the following foods should the nurse instruct the client to eat? (Select all that apply)
Grapes
Nuts
Watermelon
Sweet potato
Bananas
Correct Answer : B,D,E
Choice A: Grapes is incorrect because it is a low-potassium food, containing only 176 mg of potassium per cup. The nurse should instruct the client to avoid or limit low-potassium foods, as they can worsen hypokalemia, or low potassium level.
Choice B: Nuts is correct because it is a high-potassium food, containing 200 to 300 mg of potassium per ounce. The nurse should instruct the client to eat more high-potassium foods, as they can help prevent or treat hypokalemia.
Choice C: Watermelon is incorrect because it is also a low-potassium food, containing only 170 mg of potassium per cup. The nurse should instruct the client to avoid or limit low-potassium foods, as they can worsen hypokalemia.
Choice D: Sweet potato is correct because it is also a high-potassium food, containing 448 mg of potassium per medium-sized potato. The nurse should instruct the client to eat more high-potassium foods, as they can help prevent or treat hypokalemia.
Choice E: Bananas is correct because it is also a high-potassium food, containing 422 mg of potassium per medium- sized banana. The nurse should instruct the client to eat more high-potassium foods, as they can help prevent or treat hypokalemia.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is ["A","D","E"]
Explanation
Choice A: Limit intake of canned soups is correct because canned soups are high in sodium and can increase blood pressure and fluid retention. The nurse should advise the client to choose low-sodium or homemade soups instead.
Choice B: Choose botled salad dressings is incorrect because botled salad dressings are also high in sodium and can have added sugars and fats. The nurse should advise the client to make their own salad dressings with vinegar, oil, herbs, and spices.
Choice C: Choose diet sodas over botled water is incorrect because diet sodas are not a healthy alternative to water. Diet sodas contain artificial sweeteners, caffeine, and phosphoric acid, which can affect the body's pH balance and calcium absorption. The nurse should advise the client to drink plain water or flavored water with natural ingredients.
Choice D: Replace processed meats with fresh meat products is correct because processed meats such as bacon, ham, sausage, and hot dogs are high in sodium and preservatives. The nurse should advise the client to choose fresh meat products such as chicken, turkey, fish, or lean beef.
Choice E: Read labels on foods before eating is correct because reading labels can help the client identify the sodium content and other ingredients in foods. The nurse should advise the client to look for foods that have less than 140 mg of sodium per serving and avoid foods that have salt, sodium, or monosodium glutamate (MSG) in the ingredient list.
Correct Answer is C
Explanation
Choice A Reason: This is incorrect because phosphorus is not the most affected electrolyte by acute renal failure. Phosphorus is a mineral that is involved in bone formation, energy metabolism, and acid-base balance. Acute renal failure can cause hyperphosphatemia, which is a high level of phosphorus in the blood, due to impaired excretion by the kidneys. However, hyperphosphatemia is usually asymptomatic and can be treated with phosphate binders and dietary restriction.
Choice B Reason: This is incorrect because magnesium is not the most affected electrolyte by acute renal failure. Magnesium is a mineral that is essential for nerve and muscle function, blood pressure regulation, and bone health. Acute renal failure can cause hypermagnesemia, which is a high level of magnesium in the blood, due to impaired excretion by the kidneys. However, hypermagnesemia is rare and usually occurs in patients who receive excessive magnesium supplementation or antacids.
Choice C Reason: This is correct because potassium is the most affected electrolyte by acute renal failure. Potassium is a mineral that is vital for nerve and muscle function, especially for the heart. Acute renal failure can cause hyperkalemia, which is a high level of potassium in the blood, due to impaired excretion by the kidneys. Hyperkalemia can cause muscle weakness, cardiac arrhythmias, and cardiac arrest. The nurse should monitor the patient's vital signs, electrocardiogram, and serum potassium level, and administer medications or dialysis as ordered.
Choice D Reason: This is incorrect because calcium is not the most affected electrolyte by acute renal failure. Calcium is a mineral that is essential for muscle contraction, nerve transmission, and blood clotting. Acute renal failure can cause hypocalcemia, which is a low level of calcium in the blood, due to decreased production of active vitamin D by the kidneys. Hypocalcemia can cause tetany, seizures, and cardiac arrhythmias. The nurse should monitor the patient's vital signs, electrocardiogram, and Chvostek's and Trousseau's signs, and administer calcium and vitamin D supplements as ordered.
Choice E Reason: This is incorrect because sodium is not the most affected electrolyte by acute renal failure. Sodium is a mineral that regulates fluid balance, blood pressure, and nerve impulses. Acute renal failure can cause hyponatremia or hypernatremia, which are low or high levels of sodium in the blood, due to impaired regulation of water intake and output by the kidneys. Hyponatremia can cause confusion, seizures, and coma. Hypernatremia can cause thirst, agitation, and restlessness. The nurse should monitor the patient's fluid balance, vital signs, and serum sodium level, and administer fluids or diuretics as ordered.
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