A client is suspected of having a ruptured ectopic pregnancy. Which assessment would the nurse identify as the priority?

Choice A Reason: This is correct because breast tenderness is a common discomfort during the first trimester of pregnancy. It is caused by hormonal changes that stimulate breast growth and prepare them for lactation. Breast tenderness may also be accompanied by swelling, tingling, or sensitivity.

Choice B Reason: This is correct because urinary frequency is a common discomfort during the first trimester of pregnancy. It is caused by hormonal changes that increase blood flow to the kidneys and bladder, as well as by the growing uterus that puts pressure on the bladder. Urinary frequency may also be associated with increased thirst or urinary tract infections.

Choice C Reason: This is incorrect because backache is not a common discomfort during the first trimester of pregnancy. It usually occurs in later stages of pregnancy, when the weight of the fetus and the uterus shifts the center of gravity and strains the back muscles and ligaments. Backache may also be caused by poor posture, stress, or fatigue.

Choice D Reason: This is correct because cravings are a common discomfort during the first trimester of pregnancy. They are caused by hormonal changes that affect the sense of taste and smell, as well as by emotional or psychological factors. Cravings may vary from person to person and may include foods that are sweet, salty, sour, or spicy.

Choice E Reason: This is incorrect because leg cramps are not a common discomfort during the first trimester of pregnancy. They usually occur in later stages of pregnancy, when there is increased pressure on the nerves and blood vessels that supply the legs. Leg cramps may also be caused by dehydration, electrolyte imbalance, or muscle fatigue.

Choice A Reason: Preeclampsia is a condition in which a pregnant woman develops high blood pressure and proteinuria (protein in the urine). It can lead to serious complications such as eclampsia, which is seizures caused by preeclampsia, and HELLP syndrome, which is hemolysis, elevated liver enzymes, and low platelets. The main risk factor for preeclampsia is chronic hypertension, which means high blood pressure before pregnancy or before 20 weeks of gestation. Preeclampsia can be detected by measuring the blood pressure and urine protein level. Uric acid is not a reliable indicator of preeclampsia.

Choice B Reason: Gestational diabetes is the correct answer as explained above.

Choice C Reason: Eclampsia is a severe complication of preeclampsia that causes seizures and can be fatal for both the mother and the baby. It usually occurs after 20 weeks of gestation or during labor or postpartum. The main risk factor for eclampsia is preeclampsia, which means high blood pressure and proteinuria during pregnancy. Eclampsia can be prevented by treating preeclampsia with antihypertensive drugs and magnesium sulfate, which is a medication that prevents seizures. Magnesium sulfate can also lower the serum magnesium level, which is the amount of magnesium in the blood. However, magnesium level is not a diagnostic criterion for eclampsia.

Choice D Reason: Placenta previa is a condition in which the placenta covers part or all of the opening of the cervix. It can cause bleeding during pregnancy or delivery and can endanger both the mother and the baby. The main risk factor for placenta previa is previous cesarean section or other uterine surgery, which can cause scarring or damage to the uterine wall. Placenta previa can be detected by ultrasound, which is an imaging test that uses sound waves to create pictures of the uterus and placenta. Hemoglobin is not a relevant factor for placenta previa. Gestational diabetes is a condition in which a woman develops high blood sugar levels during pregnancy. It can cause complications for both the mother and the baby, such as macrosomia, hypoglycemia, and birth trauma. The main risk factor for gestational diabetes is glucose intolerance, which means the body cannot use glucose effectively. Glucose intolerance can be detected by measuring the serum glucose level, which is the amount of glucose in the blood.