Which range of systolic blood pressure is classified as stage 1 hypertension?
140 to 159.
130 to 139.
110 to 119.
120 to 139.
The Correct Answer is B
This range of systolic blood pressure is classified as stage 1 hypertension according to the American College of Cardiology and the American Heart Association. Stage 1 hypertension is when blood pressure consistently ranges from 130 to 139 systolic or 80 to 89 mm Hg diastolic. At this stage of high blood pressure, health care professionals are likely to prescribe lifestyle changes and may consider adding blood pressure medication based on your risk of atherosclerotic cardiovascular disease, or ASCVD, such as heart attack or stroke.
Choice A is wrong because 140 to 159 is the range for stage 2 hypertension, which is more severe than stage 1.
Stage 2 hypertension is when blood pressure consistently is 140/90 mm Hg or higher. At this stage of high blood pressure, health care professionals are likely to prescribe a combination of blood pressure medications and lifestyle changes.
Choice C is wrong because 110 to 119 is the range for normal blood pressure.
Normal blood pressure is when systolic blood pressure is less than 120 mm Hg and diastolic blood pressure is less than 80 mm Hg. If your results fall into this category, stick with heart-healthy habits like following a balanced diet and getting regular exercise.
Choice D is wrong because 120 to 139 is not a valid range for systolic blood pressure.
It includes two different categories: elevated and stage 1 hypertension.
Elevated blood pressure is when readings consistently range from 120-129 systolic and less than 80 mm Hg diastolic. People with elevated blood pressure are likely to develop high blood pressure unless steps are taken to control the condition. Stage 1 hypertension, as explained above, is when systolic blood pressure ranges from 130 to 139 or diastolic blood pressure ranges from 80 to 89.
The normal range for systolic blood pressure is less than 120 mm Hg. The normal range for diastolic blood pressure is less than 80 mm Hg.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is C
Explanation
Listeriosis is a foodborne illness that can have severe consequences during pregnancy. To minimize the risk of listeriosis, a pregnant client should avoid certain foods that are more likely to be contaminated with the bacteria Listeria. The correct statement that indicates an understanding of the teaching is:
C) "I can eat grilled chicken on a bun at lunchtime."
Grilled chicken is a safe option, and as long as it's properly cooked, it's a suitable choice during pregnancy. The other options are not recommended during pregnancy:
A) Soft cheeses, like Brie or feta, can carry a risk of Listeria contamination, so they should be avoided.
B) Seafood salad from the grocery store may not be safe as it could contain seafood that's been sitting at improper temperatures, which can increase the risk of foodborne illness.
D) Hot dogs can also be a risk as they are often not served steaming hot, which is necessary to kill any potential Listeria contamination.
Correct Answer is B
Explanation
Lifestyle is the greatest contributing factor that can lead to many diseases, especially noncommunicable diseases (NCDs) such as cardiovascular diseases, cancers, chronic respiratory diseases and diabetes.According to the World Health Organization (WHO), NCDs are responsible for 74% of all deaths worldwide, and they share four major risk factors: tobacco use, physical inactivity, the harmful use of alcohol and unhealthy diets.These modifiable behaviours increase the risk of metabolic risk factors such as raised blood pressure, increased blood glucose, elevated blood lipids and obesity, which can lead to NCDs.
Choice A is wrong because trauma is not a factor that can lead to many diseases, but rather a result of injuries or accidents that damage the body.Trauma can cause acute or chronic conditions, such as infections, bleeding, fractures, organ failure or post-traumatic stress disorder, but it is not a common cause of NCDs.
Choice C is wrong because congenital means present at birth or inherited.
Congenital diseases are caused by genetic mutations or environmental factors that affect the development of the fetus.
Some examples of congenital diseases are Down syndrome, cystic fibrosis, congenital heart defects and spina bifida.
Congenital diseases are not the greatest contributing factor to many diseases because they are relatively rare and often detected early.
Choice D is wrong because genetics refers to the inherited traits from parents that influence the risk of developing certain diseases.
Genetics can play a role in some NCDs, such as cancers, diabetes and some cardiovascular diseases, but it is not the only or the most important factor.
Genetics interacts with environmental and lifestyle factors to determine the likelihood of developing a disease.
Therefore, genetics alone cannot lead to many diseases.
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