A palliative care nurse is preparing to participate in interprofessional rounds. Which of the following members of the interprofessional team should the nurse plan to collaborate with?
Health care provider
Nutritionist
Social worker
Chaplain
Registrar
Correct Answer : A,B,C,D
A. Collaborating with a health care provider is essential in palliative care for integrating medical treatments and addressing the overall care plan.
B. A nutritionist is important for managing dietary needs and ensuring nutritional support in palliative care.
C. A social worker assists with psychosocial issues, resource needs, and family support, which are crucial in palliative care.
D. A chaplain provides spiritual care and support, addressing the emotional and spiritual needs of patients and families in palliative settings.
E. A registrar, while important for administrative functions, is not directly involved in patient care and would not be a primary collaborator in interprofessional rounds for palliative care.
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Related Questions
Correct Answer is D
Explanation
A. "Has a family caregiver that lives in the home." This is not a requirement for hospice care. While having a caregiver can be beneficial, it is not a criterion for qualifying for hospice.
B. "Is to continue to receive chemotherapy medications." This is incorrect. Hospice care is generally for individuals who are no longer seeking curative treatments, such as chemotherapy, and are instead focusing on comfort and quality of life.
C. "Has a terminal illness unresponsive to drug therapy." While a terminal illness is a criterion, the key point for hospice eligibility is the prognosis of life expectancy rather than the response to drug therapy alone.
D. "Is expected to live for less than six months." This is correct. Hospice care is intended for patients with a terminal illness who are expected to have a prognosis of six months or less if the illness follows its usual course.
Correct Answer is B
Explanation
A. While refusal to eat can be a normal part of the dying process, it is important to address the family’s concerns and provide comfort, rather than dismissing their worries.
B. Refusing to eat at the end of life can often lead to a sense of peacefulness and is a common part of the dying process. It’s important to reassure the family and focus on comfort.
C. Planning a schedule for high-calorie liquids may not be appropriate or aligned with the client’s comfort and goals of care at the end of life.
D. A feeding tube is generally not indicated in hospice care as it may not contribute to the comfort and quality of life for the client at this stage.
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