A nurse is providing education to a client at risk of developing cholelithiasis. Which lifestyle factor should the nurse emphasize as a significant risk factor for gallstone formation?
Frequent consumption of whole grains and vegetables.
Engaging in regular physical activity and exercise.
Sedentary lifestyle and prolonged sitting.
High consumption of lean protein and low-fat dairy products.
The Correct Answer is C
Choice A reason:
Frequent consumption of whole grains and vegetables is generally beneficial for health and may not significantly impact the risk of gallstone formation.
Choice B reason:
Engaging in regular physical activity and exercise is important for overall health, but it is not the primary risk factor for cholelithiasis among the options provided.
Choice C reason:
This statement is correct. A sedentary lifestyle and prolonged sitting are significant risk factors for gallstone formation. Physical inactivity can contribute to gallbladder stasis and increase the risk of gallstone development.
Choice D reason:
High consumption of lean protein and low-fat dairy products may be part of a healthy diet, but they are not the primary risk factor for cholelithiasis.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is D
Explanation
Choice A reason:
While cholecystectomy is a common procedure, dismissing the client's concerns by downplaying the risk may not alleviate anxiety.
Choice B reason:
While expressing empathy is important, it does not address the client's concerns directly or provide detailed information about the procedure.
Choice C reason:
Involving family for support is beneficial, but it does not address the client's need for information and understanding about the surgery.
Choice D reason:
This statement is correct. The nurse should provide the client with detailed information about the cholecystectomy procedure, its benefits, potential risks, and complications. This information can help the client make informed decisions and alleviate anxiety.
Correct Answer is C
Explanation
Choice A reason:
Resuming a normal diet immediately after surgery, especially if it is high in fat, can stress the digestive system and is not recommended after cholecystectomy.
Choice B reason:
Avoiding fatty foods for the first week after surgery is a general guideline, but clients should not limit their diet to this extent for an extended period.
Choice C reason:
This statement is correct. After cholecystectomy, clients can slowly reintroduce regular foods into their diet as tolerated. Gradually adding in more complex foods can help the body adjust to digestion without the gallbladder.
Choice D reason:
Continuing on a clear liquid diet for a few more days is not appropriate for a client who has already undergone cholecystectomy and has advanced past the initial post-operative phase.
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