A nurse is completing the 8-hr l&0 record for a client who consumed 4 oz of clear soda, 1 piece of toast, 12 oz of water, 1 cup of fruit-flavored gelatin, and 1/2 cup of chicken broth.
The client also received 300 mL of 0.9% sodium chloride IV. The nurse should record how many mL of intake on the client's record? (Round the answer to the nearest whole number.)
The Correct Answer is ["1140"]
To calculate the total intake, we need to convert all measurements to mL. 1 oz is approximately 30 mL, 1 cup is approximately 240 mL. So, 4 oz of soda is 120 mL, 12 oz of water is 360 mL, 1 cup of gelatin is 240 mL, and 1/2 cup of broth is 120 mL. Adding these to the 300 mL of IV fluid gives us 1140 mL. However, the toast is not a liquid and cannot be measured in mL, so it is not included in the total intake.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is C
Explanation
Choice A rationale:
Surgical procedures are not part of chiropractic medicine. Chiropractors use hands-on spinal manipulation and other alternative treatments.
Choice B rationale:
Acupuncture is a form of traditional Chinese medicine, not chiropractic medicine. It involves inserting thin needles into specific points on the body.
Choice C rationale:
Spinal manipulation is a key component of chiropractic medicine. Chiropractors use it to restore joint mobility and alleviate pain.
Choice D rationale:
Prescription medications are not typically part of chiropractic medicine. Chiropractors focus on hands-on treatments and lifestyle modifications.
Correct Answer is ["A","B","D"]
Explanation
Choice A rationale:
Smoking is a modifiable risk factor for heart disease. Quitting smoking can significantly reduce the risk of heart disease.
Choice B rationale:
Exercise is a modifiable risk factor for heart disease. Regular physical activity can help lower the risk of heart disease.
Choice C rationale:
Family history is a non-modifiable risk factor for heart disease. You can’t change your family history.
Choice D rationale:
Diet is a modifiable risk factor for heart disease. Eating a healthy diet can help lower the risk of heart disease.
Choice E rationale:
Age is a non-modifiable risk factor for heart disease. You can’t change your age.
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