A nurse is caring for a client in active labor.
The nurse is assuming care for the client at 0305. For each nursing action, click to specify if the nursing action is essential or contraindicated for the client.
Assist the client with ambulation.
Monitor for elevated temperature.
Inform the client to expect drowsiness.
Assess for urinary retention.
Encourage the client to turn from side to side.
The Correct Answer is {"A":{"answers":"B"},"B":{"answers":"A"},"C":{"answers":"B"},"D":{"answers":"A"},"E":{"answers":"A"}}
Rationale for Essential Actions:
- Monitor for elevated temperature: Epidural anesthesia can increase the risk of maternal fever due to decreased peripheral heat loss. Monitoring temperature helps detect infection or epidural-related hyperthermia early.
- Assess for urinary retention:Epidural anesthesia can impair bladder sensation and motor control, making urinary retention common. Ongoing bladder assessments are crucial to prevent bladder distention and associated labor complications.
- Encourage the client to turn from side to side: Repositioning promotes fetal descent and optimal uteroplacental perfusion, and helps prevent supine hypotension by avoiding vena cava compression in laboring women.
Rationale for Contraindicated Actions:
- Assist the client with ambulation: Epidural anesthesia impairs lower extremity motor function and balance, posing a high fall risk. Bedrest is required after epidural placement unless sensation and motor function are fully restored and evaluated.
- Inform the client to expect drowsiness: Drowsiness is not a typical or expected effect of epidural anesthesia. Sedation may indicate systemic effects or complications and should not be presented as expected.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is A
Explanation
A. Fish: Fish, especially fatty types like salmon or mackerel, are rich in omega-3 fatty acids, which can help lower blood pressure and reduce cardiovascular risk. Including fish in the diet supports heart health and aligns with hypertension management guidelines.
B. Cheese: Many types of cheese are high in sodium, which can contribute to increased blood pressure. Clients with hypertension are advised to limit sodium intake, making cheese a less ideal option.
C. Canned black beans: While black beans are a good source of fiber and protein, canned versions often contain high amounts of sodium. If used, they should be rinsed thoroughly or replaced with dried beans to lower sodium content.
D. Red meat: Red meat, particularly when processed or fatty, is high in saturated fat and can raise blood pressure and cholesterol levels. It is generally recommended that clients with hypertension limit their intake of red meat.
Correct Answer is C
Explanation
A. Metabolic acidosis: Small bowel obstructions are more commonly associated with metabolic alkalosis due to loss of gastric contents from vomiting. Acidosis is less typical in the early stages of obstruction.
B. Hyperactive bowel sounds: In nonmechanical (paralytic ileus) obstruction, bowel sounds are usually absent or hypoactive, not hyperactive, due to lack of peristalsis. Hyperactive sounds are more typical in early mechanical obstruction.
C. Distended abdomen: Abdominal distention is a classic sign of bowel obstruction, resulting from gas and fluid accumulation above the site of obstruction. It is expected in both mechanical and nonmechanical types.
D. Passing flatus: The absence of flatus is common in bowel obstruction, as bowel movement is halted. Continued passage of flatus would suggest partial or resolving obstruction, not a typical finding in active nonmechanical obstruction.
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