A nurse in a clinic is providing preventive teaching to an older adult client during a good visit.
The nurse should instruct the client that which of the following immunizations are recommended for healthy adults after age 60. (Select all that apply.).
Pneumococcal polysaccharide.
Meningococcal.
Human papillomavirus.
Influenza.
Herpes zoster.
Correct Answer : A,D,E
“Influenza,” and “Herpes zoster.” These statements indicate an understanding of the teaching because these immunizations are recommended for healthy adults after age 60.
Choice B is incorrect because the meningococcal vaccine is not typically recommended for healthy adults after age 60.
Choice C is incorrect because the human papillomavirus (HPV) vaccine is not typically recommended for healthy adults after age 60.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is A
Explanation
People with diabetes should wear cotton rather than nylon socks.

Cotton socks are more breathable and can help keep feet dry, reducing the risk of infection.
Choice B is not the answer because people with diabetes should never use a heating pad on their feet.
Choice C is not the answer because people with diabetes should avoid walking barefoot, even around the house.
Choice D is not the answer because people with diabetes should wash their feet every day in warm water with mild soap, not hot water and antibacterial soap.
Correct Answer is C
Explanation
Prealbumin is a protein that is produced by the liver and is used as a marker of nutritional status.
It has a short half-life, so changes in pre albumin levels can reflect recent changes in nutritional status.
Monitoring pre albumin levels can help assess the effectiveness of total parenteral nutrition.
Lipase is an enzyme that is produced by the pancreas and is not used to monitor overall nutritional status.
B) C-reactive protein is a marker of inflammation and is not used to monitor overall nutritional status.
D) Creatinine is a waste product that is produced by muscle metabolism and is not used to monitor overall nutritional status.
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