A client is discharged from the intensive care unit following a myocardial infarction, and the healthcare provider prescribes a low-sodium diet. Which lunch selection indicates to the nurse that this client understands the dietary restrictions?
Macaroni and cheese.
Turkey salad sandwich.
Bacon, lettuce, and tomato sandwich.
Clam chowder.
The Correct Answer is B
A. Macaroni and cheese. Macaroni and cheese can be high in sodium, especially if it's prepared from a boxed mix or includes processed cheese. It is not typically recommended for a low- sodium diet.
B. Turkey salad sandwich. Turkey is a lean protein, and a salad sandwich can be made with low- sodium ingredients such as whole-grain bread, fresh vegetables, and low-sodium mayonnaise or mustard.
C. Bacon, lettuce, and tomato sandwich. Bacon is high in sodium and not suitable for a low- sodium diet. Other ingredients in the sandwich may also contribute to sodium intake, depending on their preparation.
D. Clam chowder. Clam chowder is often high in sodium due to the use of clam juice and added salt in the broth. It is not recommended for a low-sodium diet.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is ["539"]
Explanation
- 6 ounces of apple juice = 177 mL (1 ounce = 29.57 mL)
- 1 cup of water = 240 mL (1 cup = 240 mL)
- 1 cup of soup = 240 mL
- 6 ounces of tea = 177 mL
- 12 ounces of carbonated beverage = 355 mL
Total intake: 177 + 240 + 240 + 177 + 355 = 1189 mL
Total output:
- Voided at 0830 = 250 mL
- Vomitus at 1300 = 150 mL
- Voided at 1400 = 250 mL
Total output: 250 + 150 + 250 = 650 mL
Fluid balance: Total intake - Total output = 1189 - 650 = 539 mL
Therefore, the client's current fluid balance is 539 mL.
Correct Answer is C
Explanation
A. Broccoli. Broccoli is a low-sodium vegetable and is a good choice for a low-sodium diet.
B. Ground sirloin. While not completely free of sodium, fresh meat like ground sirloin has relatively low sodium content compared to processed or cured meats.
C. Cottage cheese. Cottage cheese is high in sodium, especially processed varieties, and should be limited on a low-sodium diet.
D. Bananas. Bananas are very low in sodium and are safe for a low-sodium diet.
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