Which of the following substances is the determinant of an individual's skin color?
Elastin
Hemoglobin
Melanin
Keratin
The Correct Answer is C
A. Elastin is a protein found in connective tissue that provides elasticity, allowing the skin and other tissues to return to their original shape after stretching. It does not influence skin color.
B. Hemoglobin is the oxygen-carrying component of red blood cells. It gives the skin a reddish tint due to blood flow, but it is not the primary determinant of overall skin color.
C. Melanin is the pigment produced by melanocytes in the skin. The type and amount of melanin determine the color of an individual's skin, with darker skin having more melanin.
D. Keratin is a structural protein found in the skin, hair, and nails, providing strength and protection. While it contributes to the skin's texture and appearance, it does not determine skin color.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is D
Explanation
A. Low blood pressure is not typically associated with elevated potassium levels. While severe hyperkalemia can impact the cardiovascular system, it does not directly cause low blood pressure as a primary symptom.
B. Rapid respirations are generally associated with conditions like acidosis or respiratory distress but are not a primary consequence of elevated potassium levels.
C. Elevated potassium levels are not typically associated with constipation. In fact, hyperkalemia can cause gastrointestinal symptoms such as nausea or abdominal cramping, but constipation is more commonly linked to conditions like low potassium levels (hypokalemia).
D. Elevated potassium levels, or hyperkalemia, can cause cardiac irregularities such as arrhythmias, which can be life-threatening if not managed promptly. This is the most significant and direct effect of high potassium levels in the blood.
Correct Answer is B
Explanation
A. Vitamin B12 is not synthesized in the skin. It is primarily absorbed through the digestive system from dietary sources such as meat and dairy products.
B. Vitamin D is synthesized in the skin when exposed to sunlight, specifically ultraviolet B (UVB) radiation, which triggers the production of vitamin D3, a precursor to the active form of vitamin D.
C. Vitamin A is obtained from dietary sources, such as fruits and vegetables, and is not synthesized in the skin.
D. Vitamin K is primarily absorbed from food and produced by bacteria in the intestines, not synthesized in the skin.
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