A nurse is reinforcing teaching with a client who has Parkinson's disease.
The client tells the nurse that he gets nausea when he takes his prescribed levodopa/carbidopa.
Which of the following foods should the nurse recommend the client take with the medication?.

1 cup (8oz) plain low-fat yogurt.

1 cup (8oz) of applesauce.

1 cup (8 oz) cooked spinach.

1 oz of cheddar cheese.

Answer and Explanation

The Correct Answer is B

Choice A rationale:

1 cup (8oz) plain low-fat yogurt. This is incorrect choice. Yogurt is a high-protein food that can increase nausea and reduce the absorption of levodopa/carbidopa. According to the American Parkinson Disease Association, taking levodopa/carbidopa with a small, low-protein snack can help with nausea symptoms.

Choice B rationale:

1 cup (8oz) of applesauce. This is a correct choice. Applesauce is a low-protein, low-fiber food that can help reduce nausea and improve the absorption of levodopa/carbidopa. According to Drugs.com, taking levodopa/carbidopa with foods that have a high fiber content can delay the drug’s absorption into the body. Applesauce also contains natural sugars that can provide some energy and hydration to the client.

Choice C rationale:

1 cup (8 oz) cooked spinach. This is an incorrect choice. Spinach is a high-protein, high-fiber food that can increase nausea and decrease the absorption of levodopa/carbidopa. According to the Parkinson’s Foundation3, dietary protein can interfere with the absorption of levodopa by competing with the same transporter in the gut and the brain. High-fiber foods can also slow down the gastric emptying and reduce the drug’s availability.

Choice D rationale:

1 oz of cheddar cheese. This is an incorrect choice. Cheese is a high-protein, high-fat food that can increase nausea and decrease the absorption of levodopa/carbidopa. According to the Parkinson’s Foundation, dietary protein can interfere with the absorption of levodopa by competing with the same transporter in the gut and the brain. High-fat foods can also delay the gastric emptying and reduce the drug’s availability.

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Correct Answer is B

Explanation

Choice A rationale:

Relaxing in a hot tub spa each day is not recommended for MS patients as heat can exacerbate symptoms.

Choice B rationale:

Implementing a schedule to include periods of rest is beneficial as fatigue is a common symptom of MS12.

Choice C rationale:

Waiting to perform difficult tasks until later in the day is not necessarily beneficial as fatigue can occur at any time.

Choice D rationale:

Limiting intake of dairy products is not specifically related to managing MS12.

So, the correct answer is B.

Correct Answer is ["2"]

Explanation

Step 1 is: Identify the prescribed dose, which is 150 mg. Step 2 is: Identify the available dose, which is 75 mg per tablet. Step 3 is: Divide the prescribed dose by the available dose. So, 150 mg ÷ 75 mg/tablet. Step 4 is: The result is 2 tablets.

So, the correct answer is 2 tablets.

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A nurse is reinforcing teaching with a client who has Parkinson's disease. The client tells the nurse that he gets nausea when he takes his prescribed levodopa/carbidopa. Which of the following foods should the nurse recommend the client take with the medication?.

Nursing Test Bank

Naxlex Comprehensive Predictor Exams

A nurse is reinforcing discharge instructions with a client who has multiple sclerosis (MS). Which of the following instructions should the nurse include?.

Correct Answer is B

Explanation

A nurse is preparing to administer amitriptyline 150 mg PO. The amount available is amitriptyline 75 mg/ tablet. How many tablets should the nurse administer? (Round the answer to the nearest whole number. Use a leading zero if it applies. Do not use a trailing zero

Correct Answer is ["2"]

Explanation

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A nurse is reinforcing teaching with a client who has Parkinson's disease.
The client tells the nurse that he gets nausea when he takes his prescribed levodopa/carbidopa.
Which of the following foods should the nurse recommend the client take with the medication?.