When learning about the nervous system, students learn that which nervous system regulates the expenditure of energy?

Peripheral.

Parasympathetic.

Sympathetic.

Central.

Answer and Explanation

The Correct Answer is C

Choice A rationale

The peripheral nervous system (PNS) consists of all the nerves outside the brain and spinal cord. It transmits signals to and from the central nervous system but does not specifically regulate energy expenditure.

Choice B rationale

The parasympathetic nervous system is part of the autonomic nervous system that promotes "rest and digest" functions, conserving energy by slowing the heart rate and increasing intestinal and gland activity.

Choice C rationale

The sympathetic nervous system is responsible for the "fight or flight" response, which prepares the body to expend energy rapidly in response to perceived threats. It increases heart rate, dilates airways, and mobilizes energy stores.

Choice D rationale

The central nervous system (CNS) consists of the brain and spinal cord. It is responsible for processing information and coordinating bodily functions but does not specifically regulate energy expenditure.

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Correct Answer is ["C","D","E"]

Explanation

Choice A rationale

Coping strategies are relevant to overall health and well-being, but they are not directly related to nutritional assessment. Nutritional assessments focus on physical and dietary data rather than psychological coping mechanisms.

Choice B rationale

Wrist circumference can be used as an anthropometric measure of body frame size, but it is not a standard parameter in a comprehensive nutritional assessment. More common measurements include height, weight, and BMI.

Choice C rationale

Clinical examination findings are critical in nutritional assessments to identify physical signs of malnutrition, such as muscle wasting, edema, or skin changes. These observations help assess the client’s nutritional status and needs.

Choice D rationale

BMI (Body Mass Index) is a widely used indicator of body fat based on height and weight. It helps classify individuals into categories like underweight, normal weight, overweight, or obese, providing insight into nutritional health.

Choice E rationale

Dietary data, including food intake, preferences, and restrictions, are essential components of a nutritional assessment. Understanding a client's dietary habits allows the nurse to identify nutritional deficiencies or excesses and plan appropriate interventions

A. Potassium-rich foods. B. High-fat foods. C. High-fiber foods. D. Protein-rich foods. E. Protein-rich foods.

Correct Answer is A

Explanation

Choice A rationale

Potassium-rich foods, such as bananas and potatoes, are recommended for clients with prolonged diarrhea to replace lost electrolytes and maintain normal cellular function.

Choice B rationale

High-fat foods are not recommended for clients with prolonged diarrhea, as they can exacerbate symptoms and are difficult to digest.

Choice C rationale

High-fiber foods may worsen diarrhea by increasing stool bulk and frequency.

Choice D rationale

While protein-rich foods are important, they do not specifically address the electrolyte imbalances caused by prolonged diarrhea.

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When learning about the nervous system, students learn that which nervous system regulates the expenditure of energy?

Nursing Test Bank

Naxlex Comprehensive Predictor Exams

A newly admitted client has gained weight steadily over the past 2 years and the nurse recognizes the need for a nutritional assessment. What assessment parameters should the nurse include? Select all that apply.

Correct Answer is ["C","D","E"]

Explanation

A client is being treated for prolonged diarrhea. Which foods should the nurse encourage the client to consume?

Correct Answer is A

Explanation

A client's orders include a wound dressing using an autolytic debriding agent. The nurse providing discharge instructions to the client should include which statement?

Pressure ulcers are caused by:

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