What is the role of a nurse in assessing a pregnant woman’s diet?
Assess her skin for hydration and color.
Assess a list she makes describing a good diet.
Ask her to describe her intake for the last week.
Ask her to describe her total intake for a week during pregnancy.
The Correct Answer is C
Choice A rationale
Assessing her skin for hydration and color can provide some information about the client’s overall health and nutritional status, but it doesn’t directly assess her diet.
Choice B rationale
Assessing a list she makes describing a good diet can provide information about the client’s knowledge of nutrition, but it doesn’t provide information about her actual dietary intake.
Choice C rationale
Asking her to describe her intake for the last week can provide a more accurate picture of her actual dietary habits and nutritional status.
Choice D rationale
Asking her to describe her total intake for a week during pregnancy can provide information about her dietary habits during pregnancy, but it doesn’t assess her current diet.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is A
Explanation
Choice A rationale
Fetal head compression is typically caused by uterine contractions during labor. As the uterine muscles get tighter and shorter, the size of the uterus decreases, thereby limiting the available space for the fetus.
Choice B rationale
Spontaneous rupture of membranes is not typically associated with fetal head compression.
Choice C rationale
Altered fetal cerebral blood flow is not typically associated with fetal head compression.
Choice D rationale
Umbilical cord compression is typically associated with variable decelerations in the FHR, not fetal head compression.
Correct Answer is D
Explanation
Choice A rationale
While changes in an infant’s sleep patterns can be a sign of many issues, they are not a specific indicator of a food allergy.
Choice B rationale
Rice cereals are typically one of the first foods introduced to infants and are usually well- tolerated. They are not known to cause problems during lactation.
Choice C rationale
The foods a mother eats can affect breast milk, but they do not typically cause food allergies. Most babies can tolerate a variety of foods in a mother’s diet without any problems.
Choice D rationale
If there is a strong family history of peanut allergies, the mother might want to avoid eating peanuts while breastfeeding. However, current research suggests that early exposure to potential allergens may actually decrease the risk of developing allergies.
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