The nurse is teaching the client with hypernatremia about dietary restrictions. Which foods would the nurse tell them to avoid?
Milk and organ meats.
Cheese, lunch meats, and canned vegetables
Alcohol and fried foods
Green leafy vegetables and salt sub
The Correct Answer is B
A. Milk and organ meats. These foods do not contain excessive sodium.
B. Cheese, lunch meats, and canned vegetables: These foods are high in sodium, which can worsen hypernatremia by increasing serum sodium levels. Processed meats and canned vegetables contain excess salt and preservatives.
C. Alcohol and fried foods. Alcohol can cause dehydration, but not necessarily high sodium levels.
D. Green leafy vegetables and salt substitutes. Green leafy vegetables are low in sodium, and some salt substitutes contain potassium, not sodium.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is B
Explanation
A. Fluid will be pushed into the interstitial spaces. Hypertonic solutions draw water into the bloodstream, not into tissues.
B. Fluid will be pulled out of the cells and into the bloodstream: Hypertonic solutions (e.g., 3% NaCl, D10W) have a higher osmolarity than blood plasma. This pulls fluid from cells into the intravascular space, causing cell shrinkage and increasing blood volume.
C. Fluid will be pushed out of the bloodstream into extravascular spaces. This describes a hypotonic solution’s effect.
D. Fluid will be pulled out of the bloodstream into the cells. This describes an isotonic or hypotonic effect.
Correct Answer is B
Explanation
A. Leukocytes: Erythropoietin does not affect white blood cell (WBC) production.
B. Hemoglobin: Erythropoietin stimulates red blood cell (RBC) production in the bone marrow. Clients with chronic kidney disease (CKD) develop anemia due to decreased natural erythropoietin production. A therapeutic response is seen as an increase in hemoglobin levels.
C. Platelets: Erythropoietin does not stimulate platelet production (thrombopoiesis).
D. Brain Natriuretic Peptide (BNP): BNP is a marker for heart failure, not erythropoiesis.
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