A nurse is providing discharge teaching for a client who has iron deficiency anemia. Which of the following information should the nurse include?
Drinking orange juice with iron supplements can decrease absorption.
Cooking in a stainless steel skillet increases the amount of iron in the food.
Drinking iced tea with meals can increase the amount of iron absorbed.
Fish and poultry are primary sources of heme iron.
The Correct Answer is D
D. Fish and poultry are primary sources of heme iron: This is correct. Fish and poultry are rich sources of heme iron, which is the type of iron found in animal-based foods. Heme iron is more easily absorbed by the body than non-heme iron, which is found in plant-based foods.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is B
Explanation
A) "You should limit carbohydrate intak” to 30 grams per day": While“reducing carbohydrate intake can be part of a weight man”gement plan, setting a specific limit of 30 grams per day may not be appropriate or sustainable for everyone. Carbohydrates are an essential macronutrient and provide energy for the body, especially for individuals with higher energy needs. Additionally, focusing solely on carbohydrate restriction may overlook other important aspects of a balanced diet.
B) "You should consume 500 fewer calories per day": This instruction“aligns with the principles of weight manageme”t for individuals with a BMI of 35, which falls within the obese category. A reduction of 500 calories per day is often recommended for gradual and sustainable weight loss. This approach typically results in a weight loss of about 1 pound per week, which is considered safe and achievable for many individuals.
C) "You should follow a liquid meal plan for 4 weeks": While liquid “eal plans can be effective for some individuals as part of a structured weight loss proecommendey are not universally recommended or suitable for everyone. Liquid diets should be supervised by healthcare professionals and tailored to individual needs and preferences. Additionally, following a liquid meal plan for an extended period may not provide the necessary variety of nutrients found in solid foods.
D) "You should consume high-calorie foods early in the day": While m“al timing can impact metabolism and energy levels, the”e is no evidence to suggest that consuming high-calorie foods specifically early in the day is beneficial for weight management. Instead, focusing on balanced meals and snacks throughout the day, with attention to portion sizes and nutrient density, is generally recommended for promoting satiety and supporting weight loss efforts.
Correct Answer is D
Explanation
A) 2+ deep tendon reflexes: Deep tendon reflexes are graded on a scale from 0 to 4+, with 2+ indicating normal reflexes. While normal deep tendon reflexes are a positive finding, they do not specifically indicate the effectiveness of treatment for hypernatremia.
B) Urine output 25 mL/hr: Adequate urine output is important for renal function and fluid balance; however, a urine output of 25 mL/hr may be insufficient depending on the client's fluid status and the extent of hypernatremia. This finding alone does not confirm the effectiveness of treatment for hypernatremia.
C) Fatigue: Fatigue is a nonspecific symptom and may not directly reflect the effectiveness of treatment for hypernatremia. While addressing hypernatremia may improve overall well-being and energy levels, fatigue alone is not a definitive indicator of treatment effectiveness.
D) Firm grip bilaterally: This finding indicates normal muscle strength and neuromuscular function, which can be affected by hypernatremia. In hypernatremia, high sodium levels in the blood can lead to neurologic symptoms such as muscle weakness or altered mental status. A firm grip bilaterally suggests that the client's neuromuscular function has returned to baseline, indicating the effectiveness of treatment in correcting the electrolyte imbalance.
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