A nurse is caring for a client who has a serum potassium level of 5.5 mEq/L. The provider prescribes polystyrene sulfonate. If this medication is effective, the nurse should expect which of the following changes on the client's ECG?
Restoration of QRS Complex amplitude.
Shortening of P-wave duration.
Widening of the QRS complex.
Reduction of T-wave amplitude.
The Correct Answer is D
The correct answer is choice D: Reduction of T-wave amplitude.
Choice A rationale:
The amplitude of the QRS complex is not directly affected by changes in serum potassium levels. It represents ventricular depolarization, and its restoration would not be an expected outcome of polystyrene sulfonate treatment
Choice B rationale:
Shortening of the P-wave duration is not an expected change with polystyrene sulfonate treatment. The P-wave represents atrial depolarization, which is not significantly impacted by the administration of this medication
Choice C rationale:
Widening of the QRS complex is associated with high serum potassium levels. The goal of polystyrene sulfonate treatment is to lower potassium levels and, thus, return the QRS complex to its normal width
Choice D rationale:
Polystyrene sulfonate aims to reduce serum potassium levels. When effective, this should result in a reduction of T-wave amplitude, which is a common ECG change seen with hyperkalemia
In conclusion, choice D is the correct answer, as a reduction in T-wave amplitude would be the expected change on the client's ECG if polystyrene sulfonate effectively lowers their serum potassium level.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is ["A","C","D","E"]
Explanation
A, C, D, and E.
Choice A rationale:
Canned soups are often high in sodium content, which can be detrimental to individuals on a low-sodium diet.
Choice C rationale:
Bottled salad dressings can be high in sodium, so the nurse should recommend making homemade dressings with reduced salt or using low-sodium alternatives.
Choice D rationale:
Reading labels on foods is crucial for identifying their sodium content, enabling the client to make informed choices that align with a low-sodium diet.
Choice E rationale:
Processed meats, such as bacon and deli meats, are generally high in sodium, and replacing them with fresh meat products can help reduce sodium intake.
Choice B rationale:
While diet sodas may be low in sodium, they often contain artificial sweeteners, which might not be ideal for individuals on a low-sodium diet. Bottled water without added sodium or other minerals is a more suitable choice.
Correct Answer is C
Explanation
PacO2 50 mm Hg. Choice A rationale:
Potassium levels are not directly related to respiratory acidosis. Potassium levels may be affected in certain conditions, but they are not specific indicators of respiratory acidosis.
Choice B rationale:
HCO3- (bicarbonate) levels may be elevated in metabolic alkalosis, not respiratory acidosis. In respiratory acidosis, the primary abnormality is an increased PacO2, not HCO3-.
Choice C rationale:
The partial pressure of carbon dioxide (PacO2) is a key parameter in diagnosing respiratory acidosis. In this case, a PacO2 of 50 mm Hg suggests hypoventilation and an excess of carbon dioxide in the blood, contributing to acidosis.
Choice D rationale:
The pH level given (pH 7.45) is within the normal range, which contradicts the diagnosis of respiratory acidosis. In respiratory acidosis, the pH would be expected to be below the normal range of 7.35-7.45 due to increased carbon dioxide levels.
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