A nurse is planning a program about healthy eating at an elementary school where most students select french fries and pizza at lunch every day. Which of the following actions should the nurse plan to take first?
Give positive feedback to students who make appropriate choices.
Help students recognize the value of making healthy food choices.
Determine students' motivation to learn about healthy food choices.
Provide students with resources about making wise choices independently.
The Correct Answer is C
The correct answer is Choice C because, "Determine students' motivation to learn about healthy food choices." The nurse should first determine the students' motivation to learn about healthy food choices to tailor the program to their needs. This answer is correct because understanding students' motivation to learn about healthy food choices is essential for designing effective educational programs.
Choice A is wrong because is incorrect because giving positive feedback to students who make appropriate choices is not a starting point for planning the program.
Choice B is wrong because is incorrect because recognizing the value of making healthy food choices is not a starting point for planning the program.
Choice D is wrong because is incorrect because providing students with resources about making wise choices independently is not a starting point for planning the program.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is A
Explanation
The correct answer is Choice A because, "Low literacy." Low literacy is a client-related barrier to learning because clients with limited reading and writing skills may have difficulty understanding written educational materials.
Choice B is wrong because, "Limited experience," is not the correct answer because it is not a client-related barrier to learning. Choice C is wrong because, "Lack of credibility," is also not the correct answer because it is not a client-related barrier to learning. Choice D is wrong because, "Fear of public speaking," is not the correct answer because it is not a clientrelated barrier to learning but rather a psychosocial barrier to learning.
Correct Answer is ["A","D"]
Explanation
The correct answers are A and D. The extension cord presents a trip hazard and should be replaced with a longer power strip or have a qualified electrician install additional outlets. The water heater temperature is above the recommended range of 49° C (120° F) and should be adjusted to prevent scalding. The red light in the bedroom (Choice B is wrong because) is not a safety hazard, the rubber-backed bath mat (Choice C is wrong because) is a safety measure to prevent falls, and carpeted floors (choice E) are also not a safety hazard.
Choice A is An extension cord extends across the floor of the living room presents a trip hazard.
Choice B is wrong because: A red light is kept on in the bedroom at night is not a safety hazard.
Choice C is wrong because: A rubber-backed bath mat is on the floor outside the shower is a safety measure to prevent falls.
Choice D is The water heater is set at 54.4° C (130° F) is above the recommended range and can cause scalding.
Option E: Carpeted floors are not a safety hazard.
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